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Friday, June 28, 2013

CHAPTER 2

 IDENTIFYING COMPETITIVE ADVANTAGE


Competitive advantages is a product or service that an organization's customers place a greater value on than similar offerings from a competittor. competitive advantage can be devided into three parts which is: 


Porter's Five Force Model -
 [ Buyer power] = in order to reduce buyer power, to create competitive advantage and as well to prevent customers from buying the competitors products, an organization need to be creative to attract those customers. Loyalty programs are best practice to reduce buyer power. Buyer power enable customers to grow large and powerful as result of heir market share , also many choices of whom to buy from and low when it comes to limited items.  

[Supplier power]


If supplier power is high the supplier can influence the industry by charging higher prices, limiting quallity services and shifting costs to industry.

[Threat of Substitute Products or Services] = It is high when there are many alternatives to a product or service and it is low when there are a few alternatives from which to choose. the threat of substitute are customers tend to use different product to fulfill the same needs and customers also tend to switch to another product because of the costs (switching cost) 



[ Threat of New Entrant] = it is high when it is easy for new competitors to enter a market. It is low when there are significant entry barriers to entering a market. Entry barriers is a product or service feature that customers have come to expect from organizations and must be offered the same for survival. E.g: a new bank must offer its customers a service like any other bank including online banking, bill payment through online services and many more.


[ Rivalry Among Existence Competitiors] = it is high when competition is fierce in a market, It is low when competition is more complacent. the best practice of IT in this are  Wal- mart and its suppliers are using IT enable system for communication and track product at aisles by effective tagging system and reduce cost by using effective supply chain. Existing competitiors are not much of the threat: typically each firm has found its niche. However , changes in in management can give rise to serious threats to long term survival from existing firms.



Porter's 3 Generis Strategies

[ Cost Leadership] = becoming a low-cost producer in the industry allows the company to lower prices to customers. Competitors with higher costs cannot afford to compete with the low-cost leader on price. 

[ Differentation] = Create competitive advantage ny distinguishing their products on one or more features important to their customers. Unique features or benifits may justify price difference and stimulate demand. E.g: i-care by Proton

[ Focused Strategy] = Target to niche market. Concentrates om either cost leadership or differentation.




Relationship Between Business Process and Value Chain
- [Supply Chain] = a chain or series of process that adds value to product and service for customer
- Add value to its products and services that support a profit margin for the firm
















CHAPTER 1


  BUSINESS DRIVEN TECHNOLOGY

Information Technology's Role in Business

 IT is everywhere in Business. E.g:

Information Technology's impact on Business Operation

- organization typically operate by functonal areas or functional silos
- functional area are independent
functional organization= each functional area has its own systems and communicates with every other functioal are

                     

Information Technology Basic
- IT is a feild concerned with the use of technology in managing and process the information
- it is also an important enabler of business success and innovation
- Management Information Systems (MIS) is a general name for the business function and academic discipline covering the application of people, technologies, and procedured to slove business procedures to solve business problems
- MIS is a business function, similar to Accounting, Finance, Operation ans Human Resources
Data, information and business intelligence IT resource and IT cultures are the important to learn about IT

Information

- Data = raw facts that describe the characteristic of an event

- Information = data converted into a meanigful and useful context

- Business intelligence = applications and technologies that are use to support decision- making efforts

IT resources 

-people use

- information technology to work with
- information


Organizational IT cultures

- IT cultures = Employees use information as a means of exercising influence or power over others. E.g: Sales manager refuse to share information with marketing. This causes marketing to need the sales manager's input each time a new sales strategy is developed.

- Information-sharing cultures = Employees across departments trust each other to use information (esp problems and failures) to improve performance

- Information-inquiring culture = Employess across departments search for information to better understand the future and align themselves with current trends and new directions

- Information-discovery culture = Employees across departments are open to new insights about crisis and radical changes and seek ways to create competitive advantages